Welcome to FARM to FORK Events, Oregon’s first statewide Farm Dinner experience. Each FARM to FORK Event is a farm-to-table feast, local food showcase, and community celebration rolled into one. Our Team includes some of Oregon’s most talented chefs, but it is the farmers and winemakers who steal the show. Our Farm Dinners are designed to reconnect you to the source of your food, and to celebrate the talented farmers, food artisans, winemakers, and chefs who contribute to the growing local food communities of SOUTHERN OREGON, the WILLAMETTE VALLEY & the HOOD RIVER VALLEY.
Each summer, we invite you to meet the farmers & winemakers, tour the farms, and experience a truly unique meal in the company of friends, neighbors, and fellow supporters of our local food and wine communities. Our Farm Dinners contribute funds directly to Oregon farmers and winemakers.
Abacela Vineyard & Winery, Cowhorn Vineyard & Garden, Weisinger’s Winery, RoxyAnn Winery, Troon Vineyard, Crater Lake Cellars, Trium Wines, Roots Wine & Vineyard, Teutonic Wine Company, Big Table Farm, Boedecker Cellars, Viento Wines, Fry Family Farm, Wealth Underground Farm, Willow Witt Ranch, Rogue Valley Brambles, Restoration Farm, Dancing Roots Farm, Square Peg Farm, Gaining Ground Farm, Kiyokawa Family Orchards, Vaughn Farm & Orchard, Hanley Farm, Full Circle Ranch, Salant Family Ranch, Bradford Family Farm, Port Orford Sustainable Seafood, Blue Fox Farm, Pennington Farms, Barking Moon Farm, Abbie Lane Farm, Old Stage Farm & Orchard, SunStone Artisan Bakery, Deux Chats Bakery, Le Mera Gardens, Noble Coffee Roasting, Momentum River Expeditions, Oregon Bed & Breakfast Guild, Party Place Southern Oregon